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No gift befits the food-obsessed people in your life like a cookbook. 4.8 from 5 votes. As I noticed all that delicious creamy sauce, I quickly decided to cook some egg noodles to serve this over. 1 large can sauerkraut 1 can ( 10.5 ounce size) mushroom soup 1 tablespoon crushed caraway seeds 1 teaspoon white pepper 1/2 cup chopped onion 2 teaspoons chicken bouillon 1 teaspoon oil 1/2 cup water. https://www.justapinch.com/.../vegetable/polish-stewed-sauerkraut.html Add sauerkraut and stir. … I diced and sauted the sausage with the carrots and garlic so I didnt need the butter. Turn heat to low and cover; cook until sauerkraut is hot throughout. Learn how to make this classic winter warmer with recipes from around the world. Prep Time: 15 minutes. I had a surprise guest for lunch and she loved it too. Print Pin Rate. Creamy Sauerkraut by Sue Lau | Palatable Pastime This simple side dish reflects the flavors of Ohio that I have come to know and love. I mixed in the sauerkraut (which I squeezed the liquid out of) instead of layeriing it. Allrecipes is part of the Meredith Food Group. YOU'LL ALSO LOVE. add photo. Add rinsed. Author: Lea Ann Brown. I had some kielbasa in the freezer and a can of sauerkraut, so I was looking for a way to jazz it up. CREAMY SAUERKRAUT and HEFEWEIZEN BISQUE With BEER BRATWURST. To start, you are going to need to spend a few minutes prepping your ingredients. Information is not currently available for this nutrient. This was a surprise hit. add review #43647; serves/makes: ready in: 30-60 minutes ingredients. If you don't like sauerkraut you shouldn't make sauerkraut instead of making it and then covering it up. Sprinkle each bowl of soup ... cooker combine chicken, Cut sausage into chunks; mix with cooled noodles. This Polish version uses good quality jarred sauerkraut, dried mushrooms, Polish sausage, and bacon. print recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Combine all ingredients in 5 quart Dutch oven. Will make again. HOWEVER next time I will make it in a dutch oven as the skillet is just not deep enough and it makes a mess of the stove while cooking. 447 calories; protein 13.5g; carbohydrates 25.1g; fat 33g; cholesterol 77.2mg; sodium 1639.7mg. Amount is based on available nutrient data. Add sauerkraut and stir. Add noodles, sauerkraut and other ingredients to meat. Once sausage is browned, add celery, bell pepper, … Both Polish soups are sour, but less than the mere sauerkraut. Dec 21, 2014 - Smoked pork gives this creamed sauerkraut soup recipe a hearty flavor. Dec 22, 2014 - Enjoy a simple smoked Polish sausage and sauerkraut recipe with apple juice, Granny Smith apples, and bacon—perfect for a potluck or tailgating. Chop the onion, dice the peppers, and slice the kielbasa. Reduce heat to low and add the caraway seeds. Calories: 197 kcal. In a large skillet, saute the onion in the butter over med-high heat until the onion is translucent. Remove from heat, let cool slightly, and stir in crème fraiche and minced chives. Total Time: 45 minutes. Makes 2 servings. This was really good. Submit a Recipe Correction Advertisement. Fist off, happy Easter to those of you celebrating with your loved ones today! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Zupa koperkowa • Polish dill soup. https://www.allrecipes.com/recipe/216081/sausage-and-sauerkraut sour cream(low fat)......very tasty and a nice easy one pot meal. An easy and hearty soup recipe for incorporating sauerkraut into your diet. Congrats! save recipe. GREAT! Thanks! Find hundreds of authentic recipes, contemporary meal ideas, and guides to the region’s diverse food cultures. Left out the sour cream and flour. Stir in the water, potatoes, carrots, beef bouillon granules, sugar, and caraway seeds; bring to a boil. Nutrient information is not available for all ingredients. I will DEFINITELY make this again and again and again. Learn how to make creamy Dutch mashed potatoes with sauerkraut at home with this easy recipe. Cuisine: German. I did make a few minor changes though. Cook Time: 30 minutes. I read a lot of the reviews... Use the caraway! Wow. Stir in the flour until it is well … Sprinkle them with bacon bits on top and you have a delicious twist on a Polish classic. My German Grandmother used to make something like this. He left a small corner! I drained the water off the kraut. This sauerkraut can be served after an hour of stewing but the flavors will be more pronounced if made a day early, cooled and reheated for at least 30 minutes. My boyfriend almost ate the WHOLE PAN!!! Instructions. Sauerkraut brings an intriguing tangy base for potatoes and smoky sausage. Dec 8, 2016 - Make and share this Creamed Sauerkraut recipe from Food.com. … Polish sausage is called Kielbasa. My 6-year-old son proclaimed it his favorite food. I used chicken bouillon instead of beef. Reduce the heat to a simmer, and cook until the potatoes and carrots are tender, stirring occasionally, about 15 minutes. Add comma separated list of ingredients to exclude from recipe. It was even better than I remembered!!! Be sure you don’t skimp on this – if your sauerkraut … Percent Daily Values are based on a 2,000 calorie diet. Drain suerkraut well. I brought it to a boil and simmered it all for about 20 minutes until the potatoes and carrots were tender and the meat thermometer read 170+. 2 cups sauerkraut; 1 cup sour cream; 2 Tbsp yellow mustard; Garnish- green onions (optional) Now, let’s get cooking! Serve. How to Make the Polish Keto Sausage Recipe. Rinse well. Brown meat, add diced celery ... drain. YUM!!!!!! Delicious! I didn't have caraway seeds, so I didn't use them. Remove from heat, let cool slightly, and stir in crème fraiche and minced chives. I prefer it without the sour cream & flour. And like others omitted the sour cream/ flour step (although he added sour cream to the finished product after I mentioned I left out that step). This Polish Sauerkraut and Sausage has an amazing story. One variation which we like a lot, is to add well browned pork chops or a small pork roast to the pot and let the meat braise until fork-tender. Mix lightly and simmer all ... Preheat the oven to 350 degrees. And you could serve Russian Salad with or without ham. Ingredients: 10  (beef .. cream .. onion .. paprika .. pork .. potatoes ...), Ingredients: 8  (cabbage .. pieces .. soup ...), Ingredients: 14  (cream .. cubes .. garlic .. milk .. onions .. paprika ...), Ingredients: 13  (broth .. celery .. onion .. pieces .. soup .. vinegar ...), Ingredients: 13  (beef .. bread .. cabbage .. cream .. paprika .. pork ...), Ingredients: 11  (bacon .. cream .. flour .. hocks .. paprika .. sausage ...), Ingredients: 13  (beef .. cabbage .. cream .. paprika .. pork .. puree ...), In a heavy skillet, brown ... lid, place the, Cook onion in small amount ... hours. by Potagekempcc (0) 100 All-Time Best Holiday … Add comma separated list of ingredients to include in recipe. Add mushroom soup, sauerkraut, undrained mushrooms, vinegar, dillweed ... 1/2 cup condensed cream of mushroom soup; 1/4 cup ... hours. Joe loved just the way it was. Try without sour cream. 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