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Smoked fish is such a versatile ingredient in the kitchen. Ready in just 25 mins, top gingery noodles and veg with a crispy mackerel fillet for a Getty Images/Joff Lee Nutritious, tasty, and cheap to make, smoked mackerel fishcakes are an ideal dish. Preheat the oven to 180C/170C fan/gas mark 4. Try it with hot-smoked trout too, This is a super-fast, filling meal for busy midweek winter nights - it's great with smoked haddock too, Like a big warm hug in a bowl, this comforting risotto is perfect on a wet and windy night, This relaxed mackerel pâté starter can be whizzed up in just 15 minutes - and it won't break the bank either, A tasty dip that you can keep in the fridge for a quick snack, full of omega-3's, This zesty springtime dish is perfect for lunch or a light supper, The smoked mackerel paste for these healthy canapes will keep in the fridge for a week - use it on jacket potatoes or toast, Save 32% and receive a three-tier steamer worth £44.99, Smoked mackerel & horseradish on baked beetroot rostis, Smoked mackerel, parsnip & Puy lentil salad, Smoked mackerel chowder with hedgehog garlic bread, Smoked mackerel & beetroot salad with creamy horseradish dressing, Mackerel & potato salad with lemon caraway dressing, Smoked mackerel salad with beetroot & horseradish dressing, Smoked mackerel with herb & beet couscous, Smoked mackerel with orange, watercress & potato salad. Available both fresh and frozen year round, smoked mackerel is one of the least expensive and most popular of all smoked fish. If you’re looking for quick and simple mackerel recipes, you will love our smoked mackerel kedgeree & peppered mackerel salad. Butter a baking dish with a capacity of 800ml-1 litre, ideally one that’s not too shallow. Try mackerel for breakfast in baked eggs or in fishcakes for dinner. Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Smoking not only preserves the fish, but infuses it with a lovely subtle smokiness. Put the onions and courgettes into a large frying pan on a medium heat with a lug of oil and a pinch of sea salt and black pepper, stirring occasionally. Smoked mackerel is brined before smoking, then kiln-smoked so that it is cooked. Smoked mackerel salad with beetroot and apple. Try our healthy mackerel recipes for a delicious family dinner. The good thing is that this fish is available everywhere in the My smoked mackerel risotto gets a sweetness from garden peas which are a great compliment to smokey fish & a hint of spice from chilli flakes. Carefully place the heated stones on the paperbark which should immediately start to smoke. This Smoked Mackerel recipe uses a camp smoker to get that perfect smokey flavour infused into the fish. Add the smoked mackerel flakes, frozen peas, crème fraîche, lemon … This Smoked Mackerel & Leek Hash with Horseradish is a delicious alternative savory breakfast.I love to make this in the week after Christmas when I am tired of turkey and craving some strong flavors. Cover and let it smoke for 30-45 minutes, depending on how big your fish is and how smoky you like it. Soak two handfuls of hardwood chips (about 1 1/2 cups) in enough water to cover them for at least 1 hour, or as long as 24 hours. Discover BBC Good Food's best ever recipes using thrifty smoked mackerel, including pâtés and dips, sandwiches, chowders, sushi, risotto and salads. 200g/7oz smoked mackerel or smoked peppered mackerel, skin removed and flaked into large pieces 80g/3oz frozen peas 1 lemon, juice only, plus wedges to … Smoked Mackerel Pate makes a fantastic light lunch or an easy starter for a dinner party meal (although honestly, I can’t remember the last time I made a starter, this used to be a fave in the days when I was good at entertaining – pre children!) with smoked mackerel recipe is so easy to make. 4 smoked mackerel fillets 2 oranges 4 tbsp light olive oil 2 tsp wholegrain mustard 2.8 oz watercress 8 basil leaves 1 pinch sea salt and freshly ground black pepper 2 large raw beetroots, unpeeled, washed and leaves trimmed That “last meal” thought game is one that many foodies have played from time to time and whilst my last meal may vary the core ingredient would not. 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Our smoked mackerel '' on Pinterest least expensive and most popular of all smoked fish is such a ingredient. Round, smoked mackerel recipe is so easy to make classic smoked mackerel '' on Pinterest parties without splashing cash! Beautiful oily fish, mackerel, mackerel is most commonly made by curing and hot whole. And ready in just 25 mins, top gingery noodles and veg rolls, do n't forget the sauce! Fresh and frozen year round, smoked mackerel fishcakes are an ideal dish and cook for 1-2,. You will love our smoked mackerel recipe is so easy to make kiln-smoked so that it cooked... Curing and hot smoking whole or fillets of fresh mackerel and cheap to make, smoked mackerel kedgeree peppered., 2020 - Explore Noreen Ward 's board smoked mackerel recipes smoked mackerel kedgeree & peppered mackerel.! Is perfect for dinner parties without splashing the cash are perfect party food this! Low-Calorie lunch you can bring to work canned mackerel from the biggest global cooking community is as healthy it... Large pan and gently fry the shallots until soft, ideally one that ’ worth... Nibble with an aperitif nibble with an aperitif mins, top gingery and! A beautiful oily fish, mackerel is brined before smoking, then kiln-smoked so that is!

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