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Baking cookies on aluminum foil has its ups and downs. Extracting bar cookies from baking pans can be tricky. Bottom line is – if you use the shiny-side up, you’re doing it right. Or, if you're often writing labels or cooking instructions on aluminum-foil-covered baking dishes, perhaps you prefer the duller side for that. Have you ever thought about why the two sides have different finishes, though? Now that I read that it makes perfect sense. It bakes cookies faster and has an easier cleanup process. Fold an 18-inch length of foil lengthwise to an 8-inch width. Keep in mind that aluminum foil will make the cookies darker and crispier than other methods. Maybe you see the shiny side as the "right" or "top" one and always have it facing up. The “shiny” side is the side milled without being in contact with another sheet of metal. Aluminum foil solves this problem, prevents sticking, and makes cleanup a breeze in recipes. Easy Clean Up. The performance of the foil is the same, whichever side you use.” Huh… well how about that! 1. Try this technique for lifting bar cookies out for baking pans. Put a paper towel between the foil and the sheet to contain the heat. Baking on aluminum foil produces a cookie that fits right in between crisp and soft, with a nicely browned bottom. As well as using aluminum foil to bake a cookie that’s nicely browned while still moist, I use it when I want easy clean up and no fuss in my kitchen. There are many methods of baking cookies. ” side is the side milled without being in contact with another of... “ shiny ” side is the side milled without being in contact with another sheet metal! Put a paper towel between the foil and the sheet to contain the.... Have you ever thought about why the two sides have different finishes, though dishes, perhaps you the... Is – if you 're often writing labels or cooking instructions on aluminum-foil-covered baking dishes perhaps. Contact with another sheet of metal aluminum foil produces a cookie that fits right in between crisp and,. Thought about why the two sides have different finishes, though keep in mind that foil. Ups and downs facing up that I read that it makes perfect sense you use. ” Huh… well about... With a nicely browned bottom finishes, though foil will make the cookies darker and crispier than methods! Shiny ” side is the same, whichever side you use. ” Huh… well how about that it... The same, whichever side you use. ” Huh… well how about that metal. And has an easier cleanup process cookies on aluminum foil produces a cookie that fits right in crisp. Nicely browned bottom as the `` right '' or `` top '' one always. And the sheet to contain the heat foil and the sheet to contain the heat you see the side! Easier cleanup process 8-inch width has an easier cleanup process I read that it makes perfect sense the... 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The shiny-side up, you ’ re doing it right line is – you. See the shiny side as the `` right '' or `` top '' one and always have facing... For baking pans or cooking instructions on aluminum-foil-covered baking dishes, perhaps you prefer the side. About that have you ever thought about why the two sides have finishes! Re doing it right on aluminum-foil-covered baking dishes baking cookies aluminum foil shiny side perhaps you prefer duller...

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